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Chapter 2 reviews literature related to liquid repellents for cockroaches, covering six main topics: the composition of liquid repellents, the biology and impact of cockroaches, and the repellent properties of lemongrass, chili pepper, and coconut oil. The chapter highlights the effectiveness of various plant powders, particularly neem, as natural insect repellents, and discusses the ecological role of cockroaches. Additionally, it emphasizes the economic and health benefits of lemongrass and chili peppers,

Author

jmf145835

Language

EN