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About this Biochemistry, Genetics and Molecular Biology article
Impact of Alkaloids in Food Consumption, Metabolism and Survival in a Blood-sucking Insect by Muñoz, Ignacio J.; Schilman, Pablo E.; Barrozo, Romina B. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Muñoz, Ignacio J.; Schilman, Pablo E.; Barrozo, Romina B.
- Publisher
- Springer Science and Business Media LLC; London: Nature Publishing Group; [London]: Springer Nature; Nature Publishing Group; Society for Mining, Metallurgy and Exploration Inc.; Research Square; Springer Nature; Island Press (ISSN 2045-2322)
- Published
- 2020
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)
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