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What is Nutrition Transition in Developing Countries about?

This paper discusses the rapid changes in diet, physical activity, and obesity in lower- and middle-income countries, highlighting the unique challenges faced during their nutrition transition. It emphasizes the accelerated shift towards unhealthy dietary patterns and increased obesity rates, exacerbated by globalization and urbanization. The document also explores the potential biological and genetic factors that may influence the relationship between body composition and disease outcomes in these populati

Author

agostina.javega

Language

EN