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What is Yacon and Mamey Syrup Production Guide about?

This document presents a summary of 3 sentences or less: It introduces the process of making yacon and mamey in syrup, describing the properties and uses of these raw materials. It also explains the basic steps for making syrup products, such as receiving, selecting, cleaning, and cooking the fruits in a sugar and water solution. The goal is to select the process that best preserves the properties of the fruits and optimize the overall method.

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