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About this Biochemistry, Genetics and Molecular Biology article
Identification and Quantitation of Phenolic Compounds from the Seed and Pomace of Perilla frutescens Using HPLC/PDA and HPLC-ESI/QTOF/MS/MS by Guan, Zheng; Li, Sicong; Lin, Zongtao; Yang, Ruinan; Zhao, Yan; Liu, Jinchuan; Yang, Shuming; Chen, Ailiang is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- Guan, Zheng; Li, Sicong; Lin, Zongtao; Yang, Ruinan; Zhao, Yan; Liu, Jinchuan; Yang, Shuming; Chen, Ailiang
- Publisher
- John Wiley and Sons; Wiley (John Wiley & Sons); John Wiley & Sons Inc.; Wiley (ISSN 0958-0344)
- Published
- 2014
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)