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Can I read Biological and Bioenvironmental Heat and Mass Transfer (Food Science and Technology) on EtoBox?
Biological and Bioenvironmental Heat and Mass Transfer (Food Science and Technology) by Ashim K.Datta, Ashim K. Datta, [illustrations by Kevin C. Hodgson and Ashim K. Datta], Datta, Ashim K. is a medicine available to read on EtoBox.
What is Biological and Bioenvironmental Heat and Mass Transfer (Food Science and Technology) about?
<p>Providing a foundation in heat and mass transport, this book covers engineering principles of heat and mass transfer. The author discusses biological content, context, and parameter regimes and supplies practical applications for biological and biomedical engineering, industrial food processing, environmental control, and waste management. The book contains end-of-chapter problems and sections highlighting key concepts and important terminology It offers cross-references for easy access to re
Who reads Biological and Bioenvironmental Heat and Mass Transfer (Food Science and Technology)?
It is typically read by working professionals who need an authoritative practice reference.
Common subject areas: medicine, law, business, engineering.
- Author
- Ashim K.Datta, Ashim K. Datta, [illustrations by Kevin C. Hodgson and Ashim K. Datta], Datta, Ashim K.
- Publisher
- Marcel Dekker; CRC
- Published
- 2002
- Language
- EN
- ISBN
- 9780824744380
- Category
- medicine
- Subjects
- Technology, Science, Chemistry
- Rating
- 3.57 / 5 (7 ratings)
- Updated
- 2026-03-13
More by Ashim K.Datta, Ashim K. Datta, [illustrations by Kevin C. Hodgson and Ashim K. Datta], Datta, Ashim K.
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