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Grapes into wine : a guide to winemaking in America by Wagner, Philip Marshall is a nonfiction available to read on EtoBox.

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As the first to write a basic book in English on winemaking from the winemaker’s point of view, Philip Wagner has long been considered an authority on the subject, and his book American Wines and Wine-Making has become a bible for small producers and home winemakers in this country. Now, in this completely new version of that classic, Mr. Wagner takes into account the many dramatic changes that in recent years have revolutionized the American wine scene.   With the knowledge that comes from his own experimentation, Mr. Wagner discusses the new, successful hybrids that have now made it possible to grow wine-producing grapes in far more areas of the United States than used to be considered feasible. Once again he covers all the basic technical information, including recent developments important to the small commercial winery and to the home producer—from the choice of the right vines to the vintage itself, the care of the new wines, and finally the bottling of the wine: red, white, and rosé, sparkling and sweet.   There is a new chapter on concentrates for the growing number of people who want to make wine but are not close to a source for suitable grapes, or haven’t the space to wo

Who reads Grapes into wine : a guide to winemaking in America?

Author

Wagner, Philip Marshall

Publisher

Knopf Doubleday Publishing Group;Distributed by Random House, Knopf

Published

1976

Language

EN

ISBN

9780307784285

Category

nonfiction

Subjects

Cooking, History, Engineering