About this document
Jack Fruit Poriyal Recipe Guide by malarvk is a document available to read on EtoBox.
This recipe is for Jack Fruit Poriyal, an Indian side dish. It calls for ingredients of palakottai (jackfruit), sambar powder, turmeric powder. The procedure is to pressure cook the palakottai for 5 minutes, peel off the skin, season the cooked fruit in a kadai with mustard seeds and chili powder, and fry for 6-7 minutes without adding water.
- Author
- malarvk
- Language
- EN