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In My Kitchen : 100 Recipes and Discoveries for Passionate Cooks: A Cookbook by Ted Allen [Allen, Ted] is a work of fiction available to read on EtoBox.

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A cookbook for people who love to cookAs host of Food Network’s hit show Chopped, Ted Allen presides in pinstripes and sneakers while chefs scramble to cook with mystery ingredients. But at home, Ted is the one chopping the vegetables and working the stove, trying unusual ingredients and new techniques, from roasting earthy sunchokes in a piping-hot oven to develop their sweetness or transforming leftover pinot noir into complexly flavored homemade vinegar. In fact, it’s discoveries like these that propel him into the kitchen nightly—that, of course, and eating the delicious results with friends! Now Ted invites likeminded cooks to roll up their sleeves, crank up the stereo, and join him in the kitchen for some fun.While there are mountains of cookbooks featuring five-minute, three-ingredient, weeknight recipes for harried households, here is a book for food lovers who want to lose themselves in the delight of perfectly slow-roasting a leg of lamb—Mexican style—or whipping up a showstopping triple-layer cake. Ted is just such a cook and in his latest cookbook he shakes up expectations by topping bruschetta with tomatoes and strawberries; turning plums, sugar, and a bay leaf into an

Who reads In My Kitchen : 100 Recipes and Discoveries for Passionate Cooks: A Cookbook?

Author

Ted Allen [Allen, Ted]

Publisher

Clarkson Potter Publishers

Published

2012

Language

EN

ISBN

9780307984982

Category

work of fiction

Subjects

Cooking, Home & Lifestyle, Fiction