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What is GC MS and LC MS An Integrated Approach Towards The Phytochemical Evaluation of Methanolic Extract of Pigeon Pea Cajanus Cajan L Millsp Leaves about?

This study evaluates the phytochemical constituents of Pigeon Pea leaves using GC-MS and LC-MS techniques, identifying various bioactive compounds including flavonoids and coumarins. The methanolic extract demonstrated significant antibacterial activity against E. coli and antifungal activity against C. albicans, suggesting its potential as a natural remedy. Additionally, the study highlights the presence of pesticide residues, indicating a need for further investigation into the plant

Author

tuyeleedas25

Language

EN