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Ethiopian Cuisine: Injera & Dishes by api-279614872 is a document available to read on EtoBox.

What is Ethiopian Cuisine: Injera & Dishes about?

Injera is a sour-dough flatbread with a unique spongey texture. Mesir wat is a combination of split red lentils cooked in spicy berbere sauce. Buticha Is a chickpea dip with lemon juice and it goes very well on injera.

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api-279614872

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EN