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About this Agricultural and Biological Sciences article

Two-Dimensional 31 P, 1 H NMR Spectroscopic Profiling of Phospholipids in Cheese and Fish by Kaffarnik, Stefanie; Ehlers, Ina; Gröbner, Gerhard; Schleucher, Jürgen; Vetter, Walter is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Kaffarnik, Stefanie; Ehlers, Ina; Gröbner, Gerhard; Schleucher, Jürgen; Vetter, Walter
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0021-8561)
Published
2013
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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