About this document
Easy Shakshuka Recipe with Feta Eggs by David Cardinal is a document available to read on EtoBox.
Shakshuka is a one-skillet dish featuring eggs poached in a smoky, spicy tomato sauce with vegetables, serving 4-6 people. The recipe includes ingredients like olive oil, onions, garlic, bell pepper, spices, greens, heavy cream, feta cheese, and eggs, with a total preparation and cooking time of 50 minutes. The dish can be made ahead by preparing the tomato sauce in advance and is best served hot with bread.
- Author
- David Cardinal
- Language
- EN