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About this nonfiction
Nutritive content of homemakers' meals : four cities, Winter 1948 by Clark, Faith, 1911- is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Clark, Faith, 1911-
- Publisher
- Home Economics Research Branch, Agricultural Research Service, U.S. Dept. of Agriculture, 1954.
- Published
- 1954
- Language
- EN
- Category
- nonfiction
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