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Standardized Amino Acid Digestibility in Cecectomized Roosters and Lysine Bioavailability in Chicks Fed Distillers Dried Grains with Solubles by Pahm, A. A.; Scherer, C. S.; Pettigrew, J. E.; Baker, D. H.; Parsons, C. M.; Stein, H. H. is a Agricultural and Biological Sciences article available to read on EtoBox.
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- Author
- Pahm, A. A.; Scherer, C. S.; Pettigrew, J. E.; Baker, D. H.; Parsons, C. M.; Stein, H. H.
- Publisher
- Poultry Science Association; Oxford University Press; Elsevier BV; Oxford University Press (OUP) (ISSN 0032-5791)
- Published
- 2009
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)