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This document summarizes the food and beverage sales, costs, and expenses for a hotel in Bali, Indonesia for the month of August 2016. It shows that net food and beverage sales were 391 million with a gross profit of 239 million. The largest expenses were payroll at 89 million and other expenses like kitchen fuel and banquet expenses totaling 47 million. Compared to the same month last year, food and beverage sales increased 30% while beverage sales decreased 10%, and total gross profit increased 34%.

Author

Surya Tomo

Language

EN