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About this Agricultural and Biological Sciences article
Effect of Cadmium and Magnesium on Free Amino Acids, Polyamines and Peroxidase Enzyme Activity in Wheat Seedlings by Leskó, K.; Stefanovits-Bányai, Ã.; Simon-Sarkadi, L. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Leskó, K.; Stefanovits-Bányai, Ã.; Simon-Sarkadi, L.
- Publisher
- Akademiai Kiado Zrt.; Gabonatermesztesi Kutato Kozhasznu Tarsasag/Cereal Research Non-Profit Company; Springer Science and Business Media LLC (ISSN 0133-3720)
- Published
- 2002
- Field
- Agricultural and Biological Sciences (Life Sciences)