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About this Agricultural and Biological Sciences article

Antimicrobial Effects of Wine: Separating the Role of Polyphenols, pH, Ethanol, and Other Wine Components by Natasa Boban; Marija Tonkic; Danijela Budimir; Darko Modun; Davorka Sutlovic; Volga Punda-Polic; Mladen Boban is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Natasa Boban; Marija Tonkic; Danijela Budimir; Darko Modun; Davorka Sutlovic; Volga Punda-Polic; Mladen Boban
Publisher
Institute of Food Technologists; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0022-1147)
Published
2010
Field
Agricultural and Biological Sciences (Life Sciences)

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