About this document
Viscoelastic Properties of Gel-Emulsions by andres ortega is a document available to read on EtoBox.
The document discusses the viscoelastic properties of water-in-oil gel-emulsions, focusing on their relationship with structural and equilibrium properties. It examines how factors such as temperature, volume fraction, oil-to-surfactant ratio, and brine salinity affect the rheological behavior of these emulsions, using oscillatory measurements to determine shear moduli and relaxation times. The findings indicate that the elastic and viscous components of the emulsions are influenced by their structure and t
- Author
- andres ortega
- Language
- EN