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About this Agricultural and Biological Sciences article
Evaluation of Potential Interfering Agents on in Vitro Methods for the Determination of the Antioxidant Capacity in Anthocyanin Extracts by de Oliveira, Isadora R. N.; Teófilo, Reinaldo F.; de Oliveira, Eduardo B.; Ramos, Afonso M.; de Barros, Frederico A. R.; Maia, Mariza de P.; Stringheta, Paulo C. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- de Oliveira, Isadora R. N.; Teófilo, Reinaldo F.; de Oliveira, Eduardo B.; Ramos, Afonso M.; de Barros, Frederico A. R.; Maia, Mariza de P.; Stringheta, Paulo C.
- Publisher
- John Wiley and Sons; Wiley (Blackwell Publishing); Blackwell Publishing Inc.; Wiley (ISSN 0950-5423)
- Published
- 2016
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)