Skip to content

Opening book details…

About this scholarly article

Pulsed Electric Fields Processing of Plant-Based Foods: An Overview by Leong, Sze Ying is a scholarly article available to read on EtoBox.

Author
Leong, Sze Ying
Publisher
Elsevier
Published
2019

More by Leong, Sze Ying

Browse all works by Leong, Sze Ying