About this document
Pulse Electric Field in Food Processing by widya sari is a document available to read on EtoBox.
- Author
- widya sari
- Language
- EN
About this book
Pulse electric field (PEF) is a non-thermal food processing technique that uses short pulses of high voltage electricity. It can inactivate enzymes and microbes without significantly changing a food
Details
Rate this book
Sign in to rate this book
Quick info
- Language
- en
- Availability
- Checking…