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Macarons by Pierre Hermé is a cooking available to read on EtoBox.

What is Macarons about?

Pierre Hermé is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He is the best, and has even been described as a couturier of pastry. This is a man at the top of his art and there is no question his macarons are in a league of its own. Macarons are the aristocrats of pastry; these brightly colored, mini meringues, daintily sandwiched together with gooey fillings, have become a holy grail for cookery fanatics and there are even food blogs dedicated to them. Like Pierre Hermé’s famous macarons, it would be difficult for any macaron book to surpass this one and indeed the hardback edition has been a universal bestseller (still in print 978-1-908117-23-6). There are 208 pages of recipes and beautiful food photography, and because making macarons is mostly about technique, rather than just a standard recipe, readers will appreciate the 32-step-by-step photo-illustrated instructions for making shells and fillings.... COOKING / Courses & dishes /Pastry

Who reads Macarons?

Author

Pierre Hermé

Publisher

Grub Street Cookery

Published

2011

Language

EN

ISBN

9781908117236

Category

cooking

Subjects

Fiction, Home & Lifestyle, Cooking

Rating

4.61 / 5 (197 ratings)

Updated

2026-03-14