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About this Agricultural and Biological Sciences article
Effects of Dietary Supplementation of Natural and Fermented Herbs on Growth Performance, Nutrient Digestibility, Blood Parameters, Meat Quality and Fatty Acid Composition in Growing-finishing Pigs by Lei, Xin Jian; Yun, Hyeok Min; Kim, In Ho is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Lei, Xin Jian; Yun, Hyeok Min; Kim, In Ho
- Publisher
- Page Press; Informa UK (Taylor & Francis); Taylor & Francis; Bologna: Edizioni Avenue media; Pavia: PagePress Publications, 2010; Informa UK Limited (ISSN 1594-4077)
- Published
- 2018
- Field
- Agricultural and Biological Sciences (Life Sciences)
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