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About this Biochemistry, Genetics and Molecular Biology article

In-line monitoring of thermal degradation of PHA during melt-processing by Near-Infrared spectroscopy by Montano-Herrera, Liliana; Pratt, Steven; Arcos-Hernandez, Monica V.; Halley, Peter J.; Lant, Paul A.; Werker, Alan; Laycock, Bronwyn is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Montano-Herrera, Liliana; Pratt, Steven; Arcos-Hernandez, Monica V.; Halley, Peter J.; Lant, Paul A.; Werker, Alan; Laycock, Bronwyn
Publisher
Elsevier ; Elsevier BV (ISSN 1871-6784)
Published
2014
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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