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About this Agricultural and Biological Sciences article

Effect of the pig rearing system on the final volatile profile of Iberian dry-cured ham as detected by PTR-ToF-MS by Sánchez del Pulgar, J.; Soukoulis, C.; Carrapiso, A.I.; Cappellin, L.; Granitto, P.; Aprea, E.; Romano, A.; Gasperi, F.; Biasioli, F. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Sánchez del Pulgar, J.; Soukoulis, C.; Carrapiso, A.I.; Cappellin, L.; Granitto, P.; Aprea, E.; Romano, A.; Gasperi, F.; Biasioli, F.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0309-1740)
Published
2013
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)