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About this Agricultural and Biological Sciences article

Gelatin-based films additivated with curcuma ethanol extract: Antioxidant activity and physical properties of films by Bitencourt, C.M.; Fávaro-Trindade, C.S.; Sobral, P.J.A.; Carvalho, R.A. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Bitencourt, C.M.; Fávaro-Trindade, C.S.; Sobral, P.J.A.; Carvalho, R.A.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0268-005X)
Published
2014
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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