About this document
Oven-Baked Scalloped Potatoes Recipe by Eric Fleischer is a document available to read on EtoBox.
This recipe provides instructions for scalloped potatoes. It calls for thinly sliced potatoes layered in a casserole dish with onions, butter, flour, salt, and pepper between each layer. Hot milk is poured over the top and it bakes covered for 30 minutes then uncovered for 60-70 more minutes. The finished dish serves 4 people and optionally allows for adding diced ham to the layers or serving ham separately.
- Author
- Eric Fleischer
- Language
- EN