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About this Agricultural and Biological Sciences article

Book review Lawrie's Meat Science, 8th edition, edited by Fidel Toldrá by McMillin, Kenneth is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
McMillin, Kenneth
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0309-1740)
Published
2018
Field
Agricultural and Biological Sciences (Life Sciences)

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