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What is Understanding India about?

The Green Revolution in India, initiated in the 1960s, transformed agriculture by introducing high-yield variety seeds, chemical fertilizers, and advanced irrigation techniques, leading to self-sufficiency in food grain production. While it significantly reduced food imports and alleviated hunger, it also caused environmental degradation and increased economic inequality among farmers. The revolution marked a pivotal moment in India

Author
shambhavisharma897
Language
EN

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