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About this Environmental Science article
Cheese wastewater treatment by acid and basic precipitation: Application of H2SO4, HNO3, HCl, Ca(OH)2 and NaOH by Prazeres, Ana R. ;Luz, Silvana ;Fernandes, Flávia ;Jerónimo, Eliana is a Environmental Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Environmental Science.
- Author
- Prazeres, Ana R. ;Luz, Silvana ;Fernandes, Flávia ;Jerónimo, Eliana
- Publisher
- Elsevier ; Elsevier BV (ISSN 2213-3437)
- Published
- 2019
- Field
- Environmental Science (Physical Sciences)
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