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About this Chemistry article
A simple, cheap and reliable method for control of 4-ethylphenol and 4-ethylguaiacol in red wines. Screening of fining agents for reducing volatile phenols levels in red wines by Milheiro, Juliana (author);Filipe-Ribeiro, Luís (author);Cosme, Fernanda (author);Nunes, Fernando M. (author) is a Chemistry article available to read on EtoBox.
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- Author
- Milheiro, Juliana (author);Filipe-Ribeiro, Luís (author);Cosme, Fernanda (author);Nunes, Fernando M. (author)
- Publisher
- Elsevier B.V.
- Published
- 2017
- Field
- Chemistry (Physical Sciences)