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About this Agricultural and Biological Sciences article

The importance of minerals in human nutrition: Bioavailability, food fortification, processing effects and nanoencapsulation by Gharibzahedi, Seyed Mohammad Taghi; Jafari, Seid Mahdi is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Gharibzahedi, Seyed Mohammad Taghi; Jafari, Seid Mahdi
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 0924-2244)
Published
2017
Field
Agricultural and Biological Sciences (Life Sciences)

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