About this document
Kwae 238 by Karla Viviane is a document available to read on EtoBox.
This study investigates the relationship between dietary practices and weight trajectories in preschool children using data from the Early Childhood Longitudinal Study. Findings suggest that later introduction of solid foods is linked to lower BMI at age 2, while family dinners correlate with higher BMI at age 4. Overall, early dietary practices have small effects on weight trajectories, which are primarily influenced by prior weight status.
- Author
- Karla Viviane
- Language
- EN