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Small Scale Yogurt Production Guide by Bea Brion is a document available to read on EtoBox.

What is Small Scale Yogurt Production Guide about?

The document provides instructions and questions for an activity on producing yoghurt on a small scale. It includes drawing a diagram of the yoghurt production process and discussing the importance of key steps like heating the milk mixture, cooling it before adding starter culture, thoroughly mixing ingredients, and incubating at the proper temperature. Students are also asked to consider what could go wrong at different points in the process and the roles of main ingredients like milk, sugar, and starter

Author

Bea Brion

Language

EN