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About this Environmental Science article

The Importance of Valid and Comparable Food Consumption Data by Petersen, Barbara J. is a Environmental Science article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Environmental Science.

Author
Petersen, Barbara J.
Publisher
SAGE Publications; Taylor & Francis; Informa UK Limited (ISSN 0730-0913)
Published
1996
Language
EN
Field
Environmental Science (Life Sciences)

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