Can I read Sensory Acceptability of Carrot Bread on EtoBox?
Sensory Acceptability of Carrot Bread by Gerald Mark Camay is a document available to read on EtoBox.
What is Sensory Acceptability of Carrot Bread about?
The document is a consent letter asking respondents to participate in a sensory acceptability questionnaire about carrot bread developed by STEM students. The questionnaire asks respondents to rate sensory characteristics of the bread such as color, taste, odor, and texture on a 9 point scale indicating level of liking or disliking.
- Author
- Gerald Mark Camay
- Language
- EN