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About the Author. 3 Introduction 4 Table of Contents 5 Any Issues? Contact Us 7 Legal Notes 8 Common Abbreviations 9 Chapter 1: Easy Olives Recipes 10 Panhandle Seafood Sampler 10 Authentic Italian Antipasto 12 Salad In Seattle 14 Salmon & Veggie Salad 16 Pistachio Meatloaf 18 Beef & Veggie Bake 20 Seattle Risotto 22 Saffron Pilaf 24 Basil Asparagus 26 Oriental Salad 28 Mexican Style Festive Cheesecakes 30 Chinese Dumplings 32 Pimentos and Blue Cheese 34 Rosemary Olive Tapas 36 Fish and Chips in Spain 38 Fennel and Coriander Olives 40 Summertime Apple Salad 42 Asian Apple Slaw 44 Asparagus IV (Baked I) 46 Asparagus VI (Parmesan and Penne) 48 Mediterranean Avocados 50 Tapenade I (French Spice with Figs and Rosemary) (Toasted Bread Dip) 52 Rosemary Bread 54 Easy Rustic Bread 56 Easy Focaccia 58 Soup of Broccoli, Potatoes, Onions, and Cheese 60 Broccoli Bake I (Red Onions and Sage) 62 Italian Style Broccoli and Pasta 64 California Mexican Dip 66 California Salad 68 Pesto Spinach and Tomatoes 70 Roasted Cauliflower, Garlic, and Leek Soup 72 Flame Broiled Cauliflower 74 Cauliflower Fried Bites 76 Couscous VIII (Chicken, Cucumbers, and Parsley) 78 Chicken Souvlaki 80 Chicken Breast XXXII

Author

Press, BookSumo

Publisher

BookSumo Press

Language

EN