About this Agricultural and Biological Sciences article
Antioxidant and Antimicrobial Activity of Commercial Propolis Extract in Beef Patties by Vargas-Sánchez, Rey D.; Torrescano-Urrutia, Gastón R.; Acedo-Félix, Evelia; Carvajal-Millán, Elizabeth; González-Córdova, Aarón F.; Vallejo-Galland, Belinda; Torres-Llanez, María J.; Sánchez-Escalante, Armida is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Vargas-Sánchez, Rey D.; Torrescano-Urrutia, Gastón R.; Acedo-Félix, Evelia; Carvajal-Millán, Elizabeth; González-Córdova, Aarón F.; Vallejo-Galland, Belinda; Torres-Llanez, María J.; Sánchez-Escalante, Armida
- Publisher
- Institute of Food Technologists; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0022-1147)
- Published
- 2014
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)