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About this Agricultural and Biological Sciences article

Effects of Liquid Nitrogen Quick Freezing on Polyphenol Oxidase and Peroxide Activities, Cell Water States and Epidermal Microstructure of Wolfberry by Zhu, Zhiwei; Luo, Wenhuang; Sun, Da-Wen is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Zhu, Zhiwei; Luo, Wenhuang; Sun, Da-Wen
Publisher
Elsevier Science; Elsevier ; Elsevier Inc.; Elsevier BV (ISSN 1096-1127)
Published
2020
Field
Agricultural and Biological Sciences (Life Sciences)