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Lipids are diverse biomolecules that include fats, oils, and waxes, primarily composed of carbon, hydrogen, oxygen, and nitrogen. They serve various functions such as energy storage, insulation, and forming cellular membranes, with specific types like triglycerides and phospholipids playing crucial roles. Essential fatty acids, including linoleic and linolenic acids, cannot be synthesized by the body and must be obtained through diet.

Author

arshcuj123

Language

EN