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About this Agricultural and Biological Sciences article
Prevalence of boar taint in commercial pigs from Spanish farms by Borrisser-Pairó, F.; Panella-Riera, N.; Zammerini, D.; Olivares, A.; Garrido, M.D.; Martínez, B.; Gil, M.; García-Regueiro, J.A.; Oliver, M.A. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Borrisser-Pairó, F.; Panella-Riera, N.; Zammerini, D.; Olivares, A.; Garrido, M.D.; Martínez, B.; Gil, M.; García-Regueiro, J.A.; Oliver, M.A.
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0309-1740)
- Published
- 2016
- Field
- Agricultural and Biological Sciences (Life Sciences)