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Indonesian Cuisine: Spices & Dishes by paul_gaurav22 is a document available to read on EtoBox.

What is Indonesian Cuisine: Spices & Dishes about?

Indonesian cuisine is influenced by its diverse geography spanning over 17,000 islands. It utilizes rice and spices in many dishes, and features ingredients introduced from India, China, and Europe. Popular dishes include gado-gado, nasi padang, rendang, and satay. Spices native to Indonesia like nutmeg are key to its flavors. Fruits also feature prominently in cuisine and drinks.

Author

paul_gaurav22

Language

EN