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About this Biochemistry, Genetics and Molecular Biology article
Influence of Protein Intake on the Catabolism of Ammonia and Glycine in Vivo by J.E. Wergedal; Y. Ku; A.E. Harper is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.
- Author
- J.E. Wergedal; Y. Ku; A.E. Harper
- Publisher
- Elsevier Science; Elsevier ; Pergamon Press Ltd.; Elsevier BV (ISSN 0065-2571)
- Published
- 1964
- Language
- EN
- Field
- Biochemistry, Genetics and Molecular Biology (Life Sciences)