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Sugar is an edible crystal commonly extracted from sugarcane that is used as a sweetener. Glucose and fructose are monosaccharides that are the building blocks of more complex sugars like sucrose and lactose. Sugar was historically used in medicine to mask bad tastes and as a binding agent for drugs. The human body uses glucose for energy, and irregular glucose levels can impair brain function or cause comas. While some compounds are sweet, like ethylene glycol and oxalic acid, they are unfit for human cons

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api-244179308

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