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What is Mushroom Mycelium: Eco-Friendly Innovations about?

This review discusses the innovative use of mushroom mycelium as sustainable materials in various applications, including alternative meats, biocomposites, and mycelial leather. It highlights the environmental benefits of utilizing fungi in place of traditional materials, aiming to reduce pollution and promote carbon neutrality. The paper covers research trends in strain improvement, molecular breeding, and production processes from upstream to downstream, providing insights into the future of mycelium-base

Author

Abhay Singh

Language

EN