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Nutrition and Functional Foods for Healthy Aging by Ronald Ross Watson (eds.) is a nonfiction available to read on EtoBox.

What is Nutrition and Functional Foods for Healthy Aging about?

<p><i>Nutrition and Functional Foods for Healthy Aging </i>aims to equip anyone studying geriatric nutrition or working with aging adults with the latest scientific reviews of critical topics. The major objective of this book is to review, in detail, the health problems of the aged and how normal food, lifestyle, or nutritional and dietary supplements can help treat them. </p> <p>Nutrient requirements for optimum health and function of aging physiological systems are often quite distinct from those required for young people. The special nutrition problems of the aged are intensively researched and tested, especially as the elderly become a larger percentage of the population. Many chronic diseases and cancers are found with higher frequency in the aged, and it is also widely known that many elderly people use foods and nutrients well above the recommended daily allowance, which can be detrimental to optimal health. </p><ul> <li>Explains the evidence supporting nutritional interventions relevant to age-related diseases</li> <li>Reviews the macro- and micro-nutrient requirements of aging adults and their variables</li> <li>Describes how alcohol, drugs, and caffeine can impact defici

Who reads Nutrition and Functional Foods for Healthy Aging?

Author

Ronald Ross Watson (eds.)

Publisher

Elsevier/Academic Press

Published

2017

Language

EN

ISBN

9780128053768

Category

nonfiction

Subjects

Health & Fitness, Science, Medical