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Can I read Simple Food, Big Flavor : Unforgettable Mexican-Inspired Recipes From My Kitchen to Yours on EtoBox?
Simple Food, Big Flavor : Unforgettable Mexican-Inspired Recipes From My Kitchen to Yours by Aaron Sanchez with J.J. Goode; photographs by Michael Harlan Turkell is a book available to read on EtoBox.
What is Simple Food, Big Flavor : Unforgettable Mexican-Inspired Recipes From My Kitchen to Yours about?
From Aarón Sánchez, chef, restaurateur, co-star of Food Network's Chopped , and host of Cooking Channel's Emmy-nominated Taco Trip , comes a fabulous, Mexican-inspired cookbook themed around fifteen unforgettable flavor bases. Aarón Sánchez's passion, commitment, and creativity have placed him among the world's leading contemporary chefs. In Simple Food, Big Flavor , he brings us more than seventy-five fun and accessible recipes for home cooks of all skill levels. Rather than overwhelm with complex, intimidating dishes, Sánchez starts small, showing how one simple but amazing "base" recipe—think Roasted Tomato Salsa, Cilantro-Cotija Pesto, and homemade Dulce de Leche—can become many fantastic dishes. Take Garlic-Chipotle Love, a blend of roasted garlic, canned chipotles in adobo, cilantro, and lime zest that keeps in the fridge for weeks or the freezer for months. With this in hand, you're just a few steps away from mouthwatering dishes like Chipotle-Garlic Mashed Potatoes, Bean and Pumpkin Picadillo, and Mussels with Beer and Chipotle. Sánchez also provides detailed yet easy tips for using each sauce in everyday meals, whether you spread it on hamburgers, turn it into a marinad
- Author
- Aaron Sanchez with J.J. Goode; photographs by Michael Harlan Turkell
- Publisher
- New York: Atria Books
- Published
- 2014
- Language
- EN
- ISBN
- 9781501141812
- Subjects
- Cooking, Home & Lifestyle
- Rating
- 3.96 / 5 (66 ratings)
- Updated
- 2026-03-14
More by Aaron Sanchez with J.J. Goode; photographs by Michael Harlan Turkell
Browse all works by Aaron Sanchez with J.J. Goode; photographs by Michael Harlan Turkell
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