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Effect of Dietary Incorporation of Silkworm Pupae Meal on in Vitro Rumen Fermentation and Digestibility by Rashmi, K. M. (author);Chandrasekharaiah, M. (author);Soren, N. M. (author);Prasad, K. S. (author);David, C. G. (author);Thirupathaiah, Y. (author);Shivaprasad, V. (author) is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Rashmi, K. M. (author);Chandrasekharaiah, M. (author);Soren, N. M. (author);Prasad, K. S. (author);David, C. G. (author);Thirupathaiah, Y. (author);Shivaprasad, V. (author)
Publisher
Indian Council of Agricultural Research
Published
2018
Field
Agricultural and Biological Sciences (Life Sciences)

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