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Exploitation of artichoke byproducts to obtain bioactive extracts enriched in inositols and caffeoylquinic acids by Microwave Assisted Extraction by Mena-García, A. ;Rodríguez-Sánchez, S. ;Ruiz-Matute, A.I. ;Sanz, M.L. is a Chemistry article available to read on EtoBox.

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Author
Mena-García, A. ;Rodríguez-Sánchez, S. ;Ruiz-Matute, A.I. ;Sanz, M.L.
Publisher
Elsevier Science; Elsevier ; Elsevier BV (ISSN 1873-3778)
Published
2020
Field
Chemistry (Physical Sciences)

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